THE BASIC PRINCIPLES OF CHOCOLATE KUNAFA BAR

The Basic Principles Of chocolate kunafa bar

Make certain to scrape out the surplus and area the mould within the freezer to set for a couple of minutes. Clear away with the freezer and from your mould, provide it with coffee or following a food. For frozen Kataifi Pastry, get rid of it from your freezer at the least four hrs just before you intend to use it. Make sure to maintain the Kataif

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